Tari Crema de Aji Amarillo by Alacena is a creamy, mildly spicy Peruvian sauce made with aji amarillo (yellow chilli pepper), a key ingredient in Peruvian cuisine. This sauce combines the heat and fruity flavour of aji amarillo with a smooth, creamy texture, making it both flavorful and versatile.
 
Tari Crema has a rich, creamy texture that spreads easily, making it ideal as both a dipping sauce and a base for cooking. This sauce is popular in Peru for adding flavor to dishes like grilled meats, potatoes, vegetables, and traditional Peruvian plates such as papa a la huancaína. It also works well as a topping for sandwiches and burgers, as well as a marinade or cooking sauce.