There are many traditions and typical dishes that are prepared for the Christmas Holidays in Colombia. Custard is one of them, definitely a must! One of the most delicious and most desired desserts by all.
 
This presentation has the most traditional flavor.
 
The custard (Natilla) chould be served with buñuelos, arequipe and brevas if we are speaking of a Christmas dinner. Custard is also very popular in other countries. In Spain, for example, they prepare it with milk, sugar, egg yolks, vanilla and flavored with orange or lemon peel. In Colombia, it depends on the region, it is prepared in a different way and with different ingredients, you can give it your own taste or twist now that we brought it to New Zealand!
 
De La Abuela is the most traditional brand of Custard in Colombia, since 1974 they have been producing this traditional dessert and their original taste is something unmistakable. If you wanna taste the most accurate and delicious Custard, De La Abuela is what you are looking for.