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Exploring Guanabana Around the Globe

Writer's picture: Latino FoodsLatino Foods

Updated: Jan 28



Guanabana, also known as soursop, graviola, corossol, or guyabano, is a tropical fruit that has captivated palates worldwide. Native to Central America, this exotic fruit boasts a unique blend of sweet and tangy flavours. We'll explore the diverse ways guanabana is enjoyed across different cultures and present a few delicious recipes for you to try at home.


Guanabana in Latin America:




Latin America, the birthplace of guanabana, offers the greatest variety of preparations featuring this fruit.


  • Mexico: In Mexico, guanabana is a star ingredient in refreshing fruit beverages, smoothies, and ice cream. It's also used to create popsicles and flan.


  • Brazil: Brazilians savour guanabana in juices, smoothies, and sorbets. The fruit's pulp is also used to make sweets and preserves.


  • Colombia: In Colombia, guanabana is a popular ingredient in "raspados" (shaved ice desserts) and sorbets. It's also used to prepare juices and smoothies, often combined with other tropical fruits.


  • Peru: In Peru, guanabana is used to create various desserts, such as turrón de guanabana (a type of nougat) and lúcuma-guanabana ice cream.


Guanabana in Asia




In recent years, guanabana has gained popularity in Asia, where it's used to create a variety of dishes and beverages.


  • India: In India, guanabana is used to make juices, smoothies, and desserts. An infusion made from guanabana leaves is also believed to have medicinal properties.


  • Philippines: In the Philippines, guanabana is used to make ice cream, sorbets, and desserts. Guanabana vinegar is also produced, and used in dressings and marinades.


Health Benefits

Beyond its delicious flavour, guanabana is rich in antioxidants, vitamins, and minerals, making it a very healthy fruit. It's believed to have anticancer, anti-inflammatory, and antioxidant properties.


Guanabana is a versatile and delicious fruit that can be enjoyed in numerous ways. Whether in a refreshing juice, a creamy ice cream, or an exotic dish, guanabana offers a unique and flavorful experience.


We encourage you to experiment with this tropical fruit and discover all its possibilities!






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